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Local CSA Programs 

Boistfort Valley Farm, Inc. is a 50 acre farm serving organic vegetables,
herbs and flowers

Curtis, WA 
Contact Information: Heidi & Mike Peroni
www.boistfortvalleyfarm.com
(360) 245-3796

Oxbow  (June-October) 100% organic farm; full and half shares offered
Carnation, WA
Contact Information: Luke Woodward
425-788-1134 


Garden Treasures Nursery and Organic Farm (June-Oct) is a 20 acre
organic farm
 in the floodplain of the Stillaguamish River in Arlington, WA.
Contact Information: Mark Lovejoy
360-435-9272 


Magic Bean Urban Farm of Seattle (June-Dec) is an urban organic farm serving produce, herbs, and flowers
Seattle, WA
Contact Information: Joshua Parkinson
4252733612 


The Root Connection (June-October) is a farm that grows produce on site, distributed within 10 hours of harvest. Farm is open campus for members 5 days per week, liberal share pickup hours, children's garden, extras include u-pick greens, chard, basil, herbs, flowers.
Redmond, WA
Contact Information:  Claire Thomas
425-881-1006

Willie Green's Organic Farm   (June-January)  produces 50 to 70 varieties of vegetables and berries.  100% Washington State grown, certified organic, salmon safe, seasonal produce.
(425) 485-4128 

Additional regional CSA information is available from Local Harvest.

Farmers Markets

21 Acres Farm Market
Open year round (see Web site for hours)

Bellevue Farmers Market
May  - Oct  | Thursdays, 3 - 7pm

Crossroads Farmers Market
May - Oct 
Tuesdays, Noon - 6:30pm


Issaquah Farmers Market
Apr  - Oct
Saturdays, 9am - 2pm


Juanita Beach Friday Night Market
May  - Oct 
Fridays, 3 - 7pm


Kirkland Wednesday Market
June  - Oct 
Wednesdays, 2 - 7pm


Mercer Island Farmers Market
Jun  - Oct 
Sundays, 11am - 3pm


Redmond Saturday Market
May  - Oct 
Saturdays, 9am - 3pm


University District Saturday Market
All Year Round
Saturdays, 9am-2pm


Seasonal Produce Calendar

Washington Grown Vegetable Seasonality Chart

Slow Food Seattle Guide

A guide with information that describes restaurants, farms, farmers’ markets, stores, Community Supported Agriculture (CSA) programs and other businesses and organizations that demonstrate a firm commitment to sustainable agriculture.
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